BoJono's Pizzeria

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our-story-1 - Chicago, IL - BoJono's Pizzeria

opened in 1996 with a plan to make the bestin the neighborhood.

We've stayed true to that plan since opening.

All of the pasta sauces are made from scratch as are the soups, salads and dressings.

We feel that the extra effort it takes to produce items from scratch is worth it and we think our customers appreciate it too.

And while some of our menu items are not made in house, you can be assured that we only buy top quality and add our own special touches to them.

http://www.bojonospizza.com

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